NEWS
PRODUCTS
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The Carolea Variety: The Queen of the Lametia PDO Extra-Virgin Olive Oil
The Carolea Variety: The Queen of the ...
The Lametia PDO extra-virgin olive oil has a fruity and well-balanced taste obtained by blending Carolea olives ...
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The Truffles of The Umbrian Valtiberina
The Truffles of The Umbrian Valtiberina
Notwithstanding its scenic views, the Umbrian Valtiberina is one of the least known areas in Umbria and definitely ...
Capèl da prèt: Hats Off to The Mantua Pumpkin
Capèl da prèt: Hats Off to The ...
Native to the Americas, pumpkins took over the Mantua area with the Capèl da Prèt variety, the core ...
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Catalanesca and Casavecchia: two emerging autochthonous wines from Campania
Catalanesca and Casavecchia: two emerging ...
Catalanesca and Casavecchia are defined as “rigid” because they can reach their full expression only within a ...
The Giffoni Hazelnut, the quintessence of flavour
The Giffoni Hazelnut, the quintessence of ...
The round Giffoni hazelnut is one of the most prestigious Italian cultivars of this type of tree. The nut is ...
The Chianti and Terre di Siena PDOs
The Chianti and Terre di Siena PDOs
The production policies for both PDOs consider an 80% to 85% contribution of four major varieties, namely ...
Amarone della Valpolicella
Amarone della Valpolicella
Obtained from Recioto in the Valpolicella region, Amarone is one of the most reputed Italian red wines, ...
The Frantoio varieties for the Chianti Classico and Terre di Siena extra virgin PDOs
The Frantoio varieties for the Chianti ...
The production policies for both PDOs consider an 80% to 85% contribution of four major varieties, namely ...
Cabbage and Turnip: Healthy, Nutritious and Delicious
Cabbage and Turnip: Healthy, Nutritious and ...
Brassicaceae is a plant family which includes cabbage, broccoli, cauliflower, kale, Brussels sprouts, turnip and ...
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Scagliolo, The Amazing Maize of Carenno
Scagliolo, The Amazing Maize of Carenno
Carenno is a village in the province of Lecco, where a small group of farmers have recently revived an ancient ...
Trebbiano d’Abruzzo PDO
Trebbiano d’Abruzzo PDO
The prized wine is obtained from an ancient grape type. Flowery and fruity, it pairs beautifully with the most ...
Pan di Sorc: A Sweet Discovery
Pan di Sorc: A Sweet Discovery
Pan di Sorc is a typical bread from the province of Udine. It is an influence of the neighbouring Austria, where ...
THE FARMERS’ VOICE
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LaCotta Organic Beer
LaCotta Organic Beer
Sassocorvaro is a small town in the Marche region, where the locally grown barley is used to produce malt, which ...
Italian Saffron: Time For A Revival
Italian Saffron: Time For A Revival
Established in 2012, the Italian Saffron Association protects and promotes the saffron produced in Italy, with ...
The Pastures of the Brembana Valley
The Pastures of the Brembana Valley
Reaching on its own almost 6.5% of the mountainous territory of Lombardy, this valley is among the largest ...
St. Roch’s Génépy
St. Roch’s Génépy
Génépy is a traditional liqueur from the Aosta Valley. With a strong but smooth taste, it represents the St.Roch ...
Valtellina Red Wines
Valtellina Red Wines
Natural resources and brewing ingenuity give birth to the high-quality wines of Valtellina.
The Quality Milk and Meat of the Podolica Cattle Breed
The Quality Milk and Meat of the ...
At Masseria Colombo in Mottola, Puglia, Bettino Siciliani rears these large-horned bovines with a closed-loop ...
The Balsamic Vinegar of the Acetaia del Cristo
The Balsamic Vinegar of the Acetaia del ...
In San Prospero, in the province of Modena, the Barbieri family produces a sublime condiment labelled Traditional ...
Typical Products of The Sibillini Mountains
Typical Products of The Sibillini ...
The Monti Sibillini National Park is trove of natural riches and delicacies, history and traditions.
“Beach” Honey: The Sweet Flavour of the Sea
“Beach” Honey: The Sweet Flavour of ...
Versilia is the place of origin the so-called Beach Honey, whose fragrance is enhanced by the curry plant ...
Tyrrenico: A GAL Batir Brand
Tyrrenico: A GAL Batir Brand
GAL Batir safeguards and promotes the territories and products of the Tyrrhenian side of the province of Reggio ...
Organic Fontina Cheese of Val d’Ayas
Organic Fontina Cheese of Val d’Ayas
The organic cheeses and other dairy food produced by the Fromagerie Haut Val d’Ayas cooperative in Brusson, ...
The Lemons of Lake Garda
The Lemons of Lake Garda
On Lake Garda, La Malora farm has grown lemons since time immemorial. The produce, which is exceptional, at such a ...